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Looking for a unique dining experience in Singapore? Omakase in Singapore introduces gourmands a memorable meal where the chef curates each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it’s focused on trusting the chef to serve the best seasonal ingredients.
There are many top-rated omakase restaurants across Singapore. Standouts include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Each place brings its own flair, whether it’s traditional sushi or modern fusion.
An omakase session often kicks off with starters before showcasing sushi, fresh sashimi, grilled items, and sometimes even wagyu or crab. You’ll get to hear the chef describe each creation as it’s served.
Prices for omakase in Singapore can vary widely. You could pay $60+ for lunch or over $400 for an elaborate dinner feast.
Booking ahead is highly recommended for popular omakase restaurants in Singapore. Counter seating is limited for a more personal experience with the chef.
For more info celebrations or simple indulgence, omakase in Singapore guarantees great service and memorable flavours.